Organic farm sprouting business for Clayton Beckett

Beckett now has approximately 1/2 acre of the farm dedicated to his organic produce. He said it was given to him by his family, to see if he can create marketable products. In the first year of production, he’s grown many fruits and veggies, including peppers, radishes, melons, eggplants, okra, cucumbers, and squash, as well as beefsteak, heirloom, roma, grape, and husk cherry tomatoes, using compost from the farm’s animals. But the best selection may be years away.

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